Sunday, August 19, 2012

Sour Cream Noodle Bake


Recipe time!  I found another keeper on a blog I follow!

Easy to make?  Check!

Tasty?  Very!!!

Good leftover?  We ate every last bite.......


Sour Cream Noodle Bake

1 1/4 lb. ground beef
15 oz. can of tomato sauce
1/2 teas. salt
1/4 teas. pepper
onion powder (to taste)
8 oz. egg noodles
3/4 cup sour cream
1 1/4 cup small curd cottage cheese
2 cups grated sharp cheddar cheese

Preheat oven to 350 degrees.  Brown the beef and drain fat.  Season the beef with salt, pepper, and onion powder.  Add the tomato sauce and let simmer for about ten minutes.  Cook egg noodles as directed on the package.  In a medium bowl, mix the cottage cheese and sour cream together.  After draining the noodles, stir them into the sour cream mixture.  Grease a 9 x 13" dish.  Layer half the noodles on the bottom of the dish.  Cover the noodles with half the beef.  Then add a layer of cheddar cheese.  Repeat each layer using the rest of the ingredients.  Bake for about 20 minutes.

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I love recipes that buy me a few days.  The make-on-Sunday-eat-for-a-few-days-afterward kind of recipe.

We seriously did eat the entire 9 x 13.  But not in one day.  I swear.

Now tie on that apron and go get domestic!!!






23 comments:

  1. Sounds like a keeper for our busy weeks. Here's to a fun week at school - cheers :)

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  2. AWESOME!! I am so glad you guys liked it!! :)

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  3. Looks delish. I did think of you today and wondered if it might be "Crockpot Sunday" at your house.

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  4. Ohh that sounds like a new comfort food dish.

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  5. That sounds amazing and I LOVE that it's so easy - I am definitely trying this... thanks for sharing!

    XO
    www.pearlsandpaws.blogspot.com

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  6. I can actually say that I have made something like this...can you believe it? Me? Make this?? LOL! And I agree...it's dee-lish!!!
    Shanna

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  7. This looks delicious!!! I need to make this soon!!!

    Happy #YOLOMondays!

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  8. My meal for tomorrow. :}
    Almost like the recipe I use. Only difference is I use cream cheese in place of the sour cream along with alittle garlic as well
    ColleenB.

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    1. Ohhhhh! That's a great idea!!!!!!!!!! Maybe I'll substitute that next time!

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  9. i pretty much like anything with sour cream and carbs...so i'm sold! i might have to try this!

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  10. Sounds and looks amazing! I think I definitely need to try this soon! LOVE anything made out of pasta!

    Jenny
    www.jensoutfitjournal.com

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  11. Yum! Can't wait to give it a try! ;)

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  12. Holy yumminess! That looks just like the Ghoulash my parents would make!

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  13. Great Post. I follow your Blog now.
    Please follow me.
    A.

    dramaticmode.blogspot.it

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    Replies
    1. Thanks so much! I'll head your way!

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  14. How can this not be good with all that sour cream, cottage cheese and cheese? My mom used to make a dish that was similar...but no longer has the recipe. Going to have to try this!

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  15. yum!! I need to get back into the routine of making dinner!!

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  16. This looks delicious!!! I just found your blog and I'm loving it! I would LOVE to feature you on my weekly recipe series! If you're interested, please let me know! :-)
    ♥ Kyna
    http://greatexpectations-kyna.blogspot.com/

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  17. This looks delicious! I've pinned this because I am definitely making it one day. I'm stopping by from Find and Follow Friday. Your blog is pretty rad so I am now a follower. :)

    Julie
    www.thisgalcooks.com

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  18. I have to admit I'd be tempted to add peas, string beans or corn to this one. But, it looks DELICIOUS!!

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